Liquid Processor Nights
Company: Michael Foods Inc.
Location: Gaylord
Posted on: September 26, 2024
Job Description:
Business Unit Description: Michael Foods, Inc. is a leader in
the food processing and distribution industry with business in egg
products, refrigerated grocery and potato products. We offer
exciting job possibilities throughout our organization where you
can enhance your career, sharpen your talents and make an impact.
Join our company and be part of an innovative team that's First in
Food. Location Description: Michael Foods, Inc. located in Gaylord,
Minnesota is Minnesota's Healthy Heartland! Gaylord is located in
south central Minnesota about an hour west of the Twin Cities and
35 minutes from Mankato, Hutchinson, and New Ulm. As the County
Seat, Gaylord is the "Hub of Sibley County." Our location produces
liquid egg, hardcook egg, and precooked egg such as scrambled,
patties and omelets. Responsibilities: Shift: 6 P - 6 AStarting
wage up to: $21.50/HR plus $2.50 Shift Differential -Benefits:
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee assistance program
- Flexible spending account
- Health insurance
- Health savings account
- Life insurance
- Paid time off (Available Day 1)
- Referral program
- Tuition reimbursement
- Vision insurance -POSITION SUMMARY: - Position duties include
running of computerized process systems, hooking up silos,
performing CIP's of silos and equipment, blending and sanitation
tasks in a manner that results in the optimum production of quality
products while maintaining a safe, sterile and efficient operation.
- Alternative titles may include: Pasteurizer Operator, Aseptic
Systems Operator, Process Technician -DUTIES AND RESPONSIBILITIES:
- Ability and willingness to assist in
other areas of the business as needed.Ability to operate the HTST
processing system, CIP system and records all time, temperature,
pressure, and flow rates as required by the company. Detects and
reports or acts upon any system abnormality to reduce the risk of
and damage to the system or product. Understanding of how an
aseptic system operates and how sanitation, bacterial control, and
sterilization are related to it in the process as well as work area
to achieve the high quality standards set by the company. Ability
to troubleshoot equipment issues and perform minor maintenance
repairs.Coordinated with the packaging lead person the status of
the system to allow timely hook up and startup of the production
line. Clean silos, mix room, totes, pumps, UHT press, hooking up
all CIP lines necessary. Monitor and troubleshoot CIP systems to
ensure they are operating properly. Check the chemical
concentration to make sure that the concentration is in line to
clean all equipment satisfying the company and USDA
standards.Monitors the chemical usage in the chemical rooms making
sure all drums have chemical in them and operating correctly to
meet the correct PPM for each chemical cycle set by the
company.Prepare written reports and maintain assigned logs,
records, and other documentation required by the company and
USDA.Have complete knowledge of mix room and equipment. Blend mixed
products using outlined mix procedures.Fosters open communications
and a good attitude toward work and fellow employees. Maintains
regular and consistent attendance.Responsible for Food Safety and
Food Quality of MFI products.Adhere to safe work practices, follow
GMP's, maintain sanitary conditions and ensure that product quality
is maintained. Report to management any conditions or practices
that may adversely affect food safety, food quality or personnel
safety.Perform other duties as assigned.#firstinpeople
Qualifications: EDUCATION AND EXPEREINCE REQUIRED:
- Must have the ability to work in high and confined spaces while
following safety procedures.
- Must be able to work overtime and/or weekends when
requiredPREFERRED EDUCATION, EXPERIENCE AND SKILLS:
- High school diploma or general education degree (GED) or
equivalent.
- Three to six months related experience and/or training; or
equivalent combination of education and experience.
- Ability to read and interpret documents such as safety rules,
operating and maintenance instructions, and procedure manuals.
-
- Ability to write routine reports and correspondence.
- Ability to speak effectively before groups, customers/vendors
or employees of the organization.
- Ability to add, subtract, multiply, and divide in all units of
measure, using whole numbers, common fractions, and decimals.
-
- Ability to compute rate, ratio, and percent and to draw and
interpret bar graphs.
- Ability to apply common sense understanding to carry out
instructions furnished in written, oral, or diagram form.
- -Ability to deal with problems involving several concrete
variables in standardized situations.
- Ability to prioritize and follow directions with little/no
supervision.
- Must have ability to do multi-functional tasks. Must be able to
work overtime and/or weekends when required.
- Bi-lingual (Spanish-English) is a plus.
Keywords: Michael Foods Inc., Minneapolis , Liquid Processor Nights, Other , Gaylord, Minnesota
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