Culinary Float
Company: Cassia
Location: Buffalo
Posted on: January 3, 2026
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Job Description:
Cassia , a nonprofit, senior living organization, has a rare
opportunity for a Culinary Float to join our team and float between
4 different cities. You will be floating between Buffalo MN, Dassel
MN, Maple Plain MN, and Plymouth MN. This is a great opportunity to
continue growing your career while sharing your expertise at
multiple locations. As a Culinary Float , you will provide a
full-scope, hands-on cooking preparation and production of
high-quality culinary dishes to our residents and guests in a
timely manner. You will bring your expertise to our 5 locations and
help ensure that culinary standards are maintained. Position Type:
Full-Time, benefits eligible position working a varying schedule
including 4 weekend days a month Wage Range: $28 - $30 /hour
depending on experience Locations: Park View Care Center: 200 Park
Ln, Buffalo, MN 55313 Lake Ridge Care Center: 310 Lake Blvd S,
Buffalo, MN 55313 Haven Homes: 4848 Gateway Blvd, Maple Plain, MN
55359 Lakeside Generations: 439 William Avenue East, Dassel MN
55325 Cornerstone: 3750 Lawndale Ln N, Plymouth MN, 55446 Culinary
Float Responsibilities: Floats between MN Cassia Communities
filling in for open chef and culinary positions; shifts and
schedule will vary week-to-week and may require last minute changes
based on emergency culinary needs Prepare & Serve Meals Prepares
recipes utilizing appropriate ingredients to ensure a fine dining
experience for residents and guests Responsible for adhering to
food quality, appearance, and presentation standards at all times
Meets organizational and regulatory expectations, including
sanitation, food preparation, menus, nutrition, and documentation
Support Team Members Participates directly in daily kitchen
operations in multiple communities: cooking, serving and cleaning
under the direction of the Director of Culinary Services Perform
other duties as assigned Maintain Food Safety & Sanitation
Standards Strictly adheres to safety and sanitation guidelines
Knowledge of special diets provided and served correctly per our
Policy and Procedure Serves as the subject matter expert for
emergency operating procedures and Safety Data Sheets (SDS) for the
kitchen and dining areas Culinary Float Qualifications: 1-2 years
of commercial cooking experience in a restaurant/ senior living or
equivalent cooking experience required! Certificate from an
accredited culinary arts school preferred. Valid Certified Food
Protection Manager (CFPM) Certificate or ability to pass course
once employed. Strong communication skills to interact with
residents and staff. Excellent customer service skills. Ability to
work in a fast-paced environment. Cassia Benefits: Competitive Pay
with experience-based raises Tuition Assistance & Student Loan
Forgiveness (site-specific) Generous Paid Time Off (PTO) &
403(b)/401(k) with Employer Match Comprehensive Health Benefits
(Medical, Dental, Vision, Disability, Life Insurance) for Full-Time
Employees Employee Assistance Program with free confidential
counseling/coaching for self and family members Pet Insurance
Flexibility Career growth opportunities About Us: Cassia is a
nonprofit, mission-driven senior care organization with over 200
years of experience. Located in Edina, MN, our home office supports
a network of senior living communities and services across
Minnesota, North Dakota, Iowa, Colorado, and Florida. Cassia is a
nonprofit, mission-driven senior care organization with over 200
years of experience. At Cassia we are dedicated to fostering
fullness of life for older adults by providing compassionate,
high-quality care. Our Service Standards of Respect, Excellence,
Integrity, Stewardship, Compassion, Collaboration, Unity, and
Innovation are the bedrock of all that we do. We value inclusivity,
collaboration, and professional growth, ensuring our employees feel
supported in their careers. To learn more, visit our website:
https://www.cassialife.org/ Join us and become part of a nonprofit
organization that truly makes a difference! LI-DNI Cassia is an
equal employment opportunity/affirmative action & veteran friendly
employer. Powered by JazzHR Compensation details: 28-30
PI261a25211236-37456-39220865
Keywords: Cassia, Minneapolis , Culinary Float, Hospitality & Tourism , Buffalo, Minnesota