Restaurant Server
Company: Hersha Hospitality Management LP
Location: Minneapolis
Posted on: January 27, 2023
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Job Description:
Opportunity: Restaurant ServerServe food and beverage to guests
in a courteous and friendly manner in accordance with established
brand/hotel guest service and sustainability standards.Potential
Career PathRestaurant Supervisor/Banquet Server/Captain -
Restaurant Manager - Banquet ManagerEssential Job FunctionsTake
food and beverage orders and place order in point of service
system.Ensure overall guest satisfaction.Set and clear tables in
dining areas.Stock service stations with items such as ice,
napkins, or straws.Pick up order from food preparation areas and
ensure food is prepared accordingly.Prepare guest check and if
appropriate complete payment transaction.Perform other food and
beverage functions such as bartending and bussing in the event of
staff staffing shortages or peak periods.Be aware of guest
satisfaction scores and work toward increasing departmental and
overall guest satisfaction. Follow sustainability guidelines and
practices related to HHM's EarthView program.Practice safe work
habits, wear protective safety equipment and follow MSDS and OSHA
standards.Perform other duties as requested by management.Position
RequirementsHigh School diploma or equivalent preferred.Previous
food and beverage experience required or equivalent
training.Knowledge of POS system.TIPS certification preferred.Work
Environment and ContextWork schedule varies and may include working
on holidays and weekends and alternate shifts.Requires standing for
extended periods, walking, pushing, lifting up to 25 pounds,
bending and reaching.What We BelievePeople Are Our Capability -
Hearts That Serve - Only Excellence - Stay Nimble - Own It
Keywords: Hersha Hospitality Management LP, Minneapolis , Restaurant Server, Hospitality & Tourism , Minneapolis, Minnesota
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