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Wellness Program Chef

Company: Shakopee Mdewakanton Sioux Community
Location: Prior Lake
Posted on: April 10, 2021

Job Description:

Job Summary: As a Wellness Programs Cook, you will assist the Community Chef in planning, preparing, and distributing nutrition-forward meals for the Wellness culinary program. This position will also assist the Community Chef in preparing and serving meals for Wellness events and community member events. The Wellness Programs Cook will work alongside the Playworks culinary team ensuring a safe and clean kitchen. The Wellness Programs cook may also occasionally be asked to assist with Playworks culinary programs and responsibilities. This position will focus on the quality and safety of all raw and prepared products by ensuring proper storage, rotation, labeling, preparation, holding, and service of food. A Wellness Programs Cook must excel at teamwork, have flexibility, a commitment to maintaining a safe workplace, and a strong work ethic are all vital for success. Job Duties: * Prepares food with high quality, appearance, and taste as a priority according to standards and food safety/sanitation guidelines. Assists on creating monthly menus.* Assists with schedule of setup, prep work, and delivery of food products.* Maintains safety and sanitary workstations and equipment in kitchen.* Stocks and maintains freshness of products.* Understands and follows proper handwashing procedures, bloodborne pathogens safety procedures, proper food handling policies/procedures, dress codes, and guidelines for food temperatures.* Organizes and maintains dry storage, coolers, and freezers.* Communicates effectively with Community Members and employees in a variety of ways keeping high quality customer service a priority.* Understands evacuation and emergency procedures. Reflects MINIMUM EDUCATION, TRAINING, CERTIFICATION and EXPERIENCE required in order to meet the expectations of this job: * Must be at least 18 years old.* Proven experience as a cook with a wellness or holistic background preferred* Experience in using cutting tools, cookware and bakeware.* Knowledge of various procedures and methods.* Ability to follow all sanitation procedures.* Pass background check, work physical and drug test.* Valid driver's license may be required with good driving record.

Keywords: Shakopee Mdewakanton Sioux Community, Minneapolis , Wellness Program Chef, Hospitality & Tourism , Prior Lake, Minnesota

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